Cultivating Sustainability Conference 9/30

Check out the program and registration below for a wonderful, regional farm-to-college conference opportunity this week:

Cultivating Sustainability Conference

Successes and Challenges of Three Food Systems:

K-12 Schools, Hospitals, and Universities

Wednesday, September 30, 2009

9:15 a.m.-4:00 p.m.

Washington & Lee University

Lexington, Virginia

School nutrition and food service personnel, school and university officials, local legislators, administrators, farmers and producers, and those involved in food system development are invited to attend. The conference will offer strategic directions for scaling up a regional food system, discuss the critical role institutions can play in the development of a regional food system, and practical tracks for food service personnel to learn to source locally for their institutions.


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